This Week at Frame & FRAMEbar

May 8 – 12
mixtapeBAR at FRAMEbar (WEEK 2)
Spanish Tapas with Chef Michael Barrera

May 18 & 19
Detroit Food Academy Dinner with Jermond Booze & Le’Genevieve Squires

Frame and FRAMEbar

Two concepts; one mission: to celebrate and nurture the brightest food and beverage talent from Michigan and beyond.

It’s not a pop-up. It’s a culinary stage — a space where guests and chefs commingle, creative spirits find each other, and delectable secrets are shared.

Frame and FRAMEbar.
Two Spaces. One mission.

Frame’s mission is to celebrate, nurture, and honor chefs, farmers, authors, artisans, growers, winemakers, mixologists and other culinary leaders in the restaurant and bar world. We seek out the best and brightest talent — forward-thinking makers, chefs, and those deeply devoted to their craft — and provide them the framework and support to succeed in our editorially curated spaces.

OUR STORY
Frame Dining Room